Publication: Food Security and Nutrition

Thumbnail Image
Files in English
English PDF (207.11 KB)
999 downloads

English Text (19.41 KB)
35 downloads
Date
2018-03
ISSN
Published
2018-03
Author(s)
UNCTAD
World Bank
Abstract
This note provides guidance on how to ensure tan agricultural investment makes a positive contribution to local and national food security and nutrition. Investments can play a critical role by introducing technologies to increase productivity, by providing demonstration effects, by creating quality jobs, by catalyzing modernization of the sector, and by linking small-scale producers with global markets—all of which, in the right circumstances, contribute to food securityand nutrition. Yet, investments can have a negative impact and be detrimental to food security and nutrition, especially where investments reduce local access to land and water. The challenge for policymakers and investors is how to design policy and business models that maximize the positive benefits to food security and nutrition but minimize the associated risks.
Link to Data Set
Citation
UNCTAD; World Bank. 2018. Food Security and Nutrition. Responsible Agricultural Investment (RAI) Knowledge Into Action Note,no. 22;. © World Bank, Washington, DC. http://hdl.handle.net/10986/29486 License: CC BY 3.0 IGO.
Report Series
Other publications in this report series
Journal
Journal Volume
Journal Issue
Associated URLs
Associated content
Citations