Publication:
Building High-Quality Health Systems to Improve Nutrition Services for Women and Children: Policy and Implementation Considerations
| dc.contributor.author | Holschneider, Silvia | |
| dc.contributor.author | Subandoro, Ali Winoto | |
| dc.contributor.author | Ruel-Bergeron, Julie | |
| dc.contributor.author | Elder, Leslie | |
| dc.date.accessioned | 2022-09-26T20:58:03Z | |
| dc.date.available | 2022-09-26T20:58:03Z | |
| dc.date.issued | 2022-08 | |
| dc.description.abstract | A high-quality health systems approach that integrates nutrition is vital to accelerate progress in nutrition and meet the sustainable development goals by 2030.High-quality health systems for nutrition include integrated service provision and supplies, performance monitoring, strategic purchasing, and functioning referral services. Underpinning these components are political leadership and commitment, well-defined quality metrics and quality and timely nutrition data, and an accountability system that nurtures demand for quality services, among others. Several World Bank and Global Financing Facility (GFF) - co-financed projects are investing in building high-quality health system foundations to improve the quality of nutrition services and can serve as examples for improving quality of nutrition care. | en |
| dc.identifier | http://documents.worldbank.org/curated/en/099624209232228089/IDU06cc840a500d9e043a00a92d09275e57fc154 | |
| dc.identifier.uri | http://hdl.handle.net/10986/38059 | |
| dc.language | English | |
| dc.language.iso | en | |
| dc.publisher | World Bank, Washington, DC | |
| dc.relation.ispartofseries | HNP Knowledge Brief; | |
| dc.rights | CC BY 3.0 IGO | |
| dc.rights.holder | World Bank | |
| dc.rights.uri | http://creativecommons.org/licenses/by/3.0/igo | |
| dc.subject | HEALTH SYSTEMS | |
| dc.subject | SUSTAINABLE DEVELOPMENT GOALS | |
| dc.subject | INTEGRATED NUTRITION SERVICES | |
| dc.subject | MALNUTRITION | |
| dc.subject | MATERNAL AND CHILD HEALTH | |
| dc.subject | HEALTH POLICY | |
| dc.title | Building High-Quality Health Systems to Improve Nutrition Services for Women and Children | en |
| dc.title.subtitle | Policy and Implementation Considerations | en |
| dc.type | Brief | en |
| dc.type | Fiche | fr |
| dc.type | Resumen | es |
| dspace.entity.type | Publication | |
| okr.date.disclosure | 2022-09-23 | |
| okr.date.lastmodified | 2022-09-23T00:00:00Z | en |
| okr.doctype | Knowledge Notes :: HNP Knowledge Brief | |
| okr.docurl | http://documents.worldbank.org/curated/en/099624209232228089/IDU06cc840a500d9e043a00a92d09275e57fc154 | |
| okr.guid | 099624209232228089 | |
| okr.identifier.externaldocumentum | IDU-6cc840a5-0d9e-43a0-a92d-9275e57fc154 | |
| okr.identifier.internaldocumentum | 33904912 | |
| okr.identifier.report | 176298 | |
| okr.imported | true | en |
| okr.language.supported | en | |
| okr.pdfurl | http://documents.worldbank.org/curated/en/099624209232228089/pdf/IDU06cc840a500d9e043a00a92d09275e57fc154.pdf | en |
| okr.topic | Health, Nutrition and Population :: Early Child and Children's Health | |
| okr.topic | Health, Nutrition and Population :: Food & Nutrition Policy | |
| okr.topic | Health, Nutrition and Population :: Health Policy and Management | |
| okr.topic | Health, Nutrition and Population :: Health Service Management and Delivery | |
| okr.topic | Health, Nutrition and Population :: Nutrition | |
| okr.unit | HNP GFF Program (HHNGF) |
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