Publication:
The Role of Markets, Technology, and Policy in Generating Palm-Oil Demand in Indonesia

dc.contributor.authorGaskell, Joanne C.
dc.date.accessioned2015-09-21T20:28:36Z
dc.date.available2015-09-21T20:28:36Z
dc.date.issued2015-03-30
dc.description.abstractIndonesia produces more palm oil and consumes more palm oil per capita than any country in the world. This article examines the processes through which Indonesia has promoted palm-oil consumption and some of the consequences of that promotion. Partial equilibrium modelling shows that Indonesia's remarkable increase in palm-oil consumption since 1985 is not largely attributable to population and income growth. Instead, much of this consumption growth has resulted from substitution away from coconut oil, facilitated by government policies on technology, pricing, distribution, and trade. The switch from coconut oil to palm oil in Indonesia was associated with increased land conversions to agriculture and diminished smallholder competitiveness. Despite lower rates of cooking-oil substitution in the future, simulations suggest that Indonesia's total palm-oil consumption in 2035 will be at least double that of 2010.en
dc.identifier.citationBulletin of Indonesian Economic Studies
dc.identifier.doi10.1596/22644
dc.identifier.issn0007-4918
dc.identifier.urihttps://hdl.handle.net/10986/22644
dc.language.isoen_US
dc.publisherTaylor and Francis
dc.rightsCC BY-NC-ND 3.0 igo
dc.rights.holderWorld Bank
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/igo
dc.subjectconsumption
dc.subjectmarkets
dc.subjectpalm oil
dc.titleThe Role of Markets, Technology, and Policy in Generating Palm-Oil Demand in Indonesiaen
dc.typeJournal Articleen
dc.typeArticle de journalfr
dc.typeArtículo de revistaes
dspace.entity.typePublication
okr.date.disclosure2015-09-21
okr.date.doiregistration2025-05-06T11:22:06.602229Z
okr.doctypePublications & Research
okr.doctypePublications & Research::Journal Article
okr.externalcontentExternal Content
okr.globalpracticeAgriculture
okr.identifier.doi10.1080/00074918.2015.1016566
okr.journal.nbpages29-45
okr.language.supporteden
okr.peerreviewAcademic Peer Review
okr.region.countryIndonesia
okr.relation.associatedurlhttp://www.tandfonline.com/doi/abs/10.1080/00074918.2015.1016566
okr.topicAgriculture::Agricultural Sector Economics
okr.topicAgriculture::Food Markets
okr.topicMacroeconomics and Economic Growth::Commodities
okr.unitGlobal Practice for Agricutlure (GFADR)
okr.volume51(1)
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