Publication:
Environmental and Social Management System Implementation Handbook : Crop Production

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dc.contributor.authorInternational Finance Corporation
dc.date.accessioned2014-12-19T15:11:33Z
dc.date.available2014-12-19T15:11:33Z
dc.date.issued2014-06-10
dc.description.abstractThis Handbook is intended to be a practical guide to help companies in the crop production industry develop and implement an environmental and social management system, which should help to improve overall operations. If a company has existing management systems for quality or health and safety, this Handbook will help to expand them to include environmental and social performance. Sections I and II provide background on environmental and social management systems (ESMS) in the crop production industry. Section III provides step-by-step instructions on how to develop and implement an ESMS. The ESMS Toolkit and Case Studies give tools to help develop and implement the systems described in the Handbook, and presents two case studies on companies in the crop production industry that implemented ESMS. For more publications on IFC Sustainability please visit www.ifc.org/sustainabilitypublications.en
dc.identifierhttp://documents.worldbank.org/curated/en/2014/06/20335711/environmental-social-management-system-implementation-handbook-crop-production
dc.identifier.doi10.1596/20820
dc.identifier.urihttps://hdl.handle.net/10986/20820
dc.languageEnglish
dc.language.isoen_US
dc.publisherWashington, DC
dc.rightsCC BY-NC-ND 3.0 IGO
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/igo/
dc.subjectACCIDENTS
dc.subjectAGRICULTURAL INPUTS
dc.subjectAGRICULTURAL PRODUCTION
dc.subjectAGRICULTURAL PRODUCTS
dc.subjectAGRICULTURAL RUNOFF
dc.subjectAIR
dc.subjectAIR EMISSIONS
dc.subjectAIR QUALITY
dc.subjectANIMALS
dc.subjectBLINDNESS
dc.subjectCARBON
dc.subjectCARBON CONTENT
dc.subjectCARBON DIOXIDE
dc.subjectCARBON MONOXIDE
dc.subjectCHEMICAL FERTILIZERS
dc.subjectCHILD LABOR
dc.subjectCLAY SOILS
dc.subjectCLIMATIC CONDITIONS
dc.subjectCLINICS
dc.subjectCOCOA
dc.subjectCOMMUNITY HEALTH
dc.subjectCOMPOST
dc.subjectCONSUMER AWARENESS
dc.subjectCORN
dc.subjectCOST SAVINGS
dc.subjectCROP
dc.subjectCROP PRODUCTION
dc.subjectCROP WASTE
dc.subjectCROPS
dc.subjectCULTIVATION
dc.subjectCULTIVATION METHODS
dc.subjectDEBT
dc.subjectDEFORESTATION
dc.subjectDEMOGRAPHICS
dc.subjectDIESEL
dc.subjectDISASTERS
dc.subjectDISPLACEMENT
dc.subjectDRINKING WATER
dc.subjectDRIP IRRIGATION
dc.subjectDRIP IRRIGATION SYSTEMS
dc.subjectDRIVING
dc.subjectECONOMIC ACTIVITY
dc.subjectECOSYSTEMS
dc.subjectEMERGENCY RESPONSE
dc.subjectEMISSIONS
dc.subjectEMPLOYMENT
dc.subjectENVIRONMENTAL
dc.subjectENVIRONMENTAL HEALTH
dc.subjectENVIRONMENTAL ISSUES
dc.subjectENVIRONMENTAL POLICIES
dc.subjectENVIRONMENTS
dc.subjectETHANOL
dc.subjectEVACUATION ROUTES
dc.subjectEXPENDITURES
dc.subjectEXTERNAL INPUTS
dc.subjectFARM
dc.subjectFARMERS
dc.subjectFARMING
dc.subjectFARMS
dc.subjectFATALITIES
dc.subjectFATIGUE
dc.subjectFERTILIZER
dc.subjectFIRE SAFETY
dc.subjectFIRST AID
dc.subjectFOOD PRODUCTION
dc.subjectFOOD SAFETY
dc.subjectFORCED LABOR
dc.subjectFORESTRY
dc.subjectFRACTURES
dc.subjectFRUITS
dc.subjectFUEL
dc.subjectFUEL SPILLS
dc.subjectFUNGI
dc.subjectGRAIN
dc.subjectGRAIN HANDLING
dc.subjectGRAIN STORAGE
dc.subjectGRAINS
dc.subjectGRAPES
dc.subjectGREENHOUSE GASES
dc.subjectGROUNDWATER
dc.subjectHARVESTERS
dc.subjectHARVESTING
dc.subjectHARVESTING MACHINES
dc.subjectHAY
dc.subjectHEALTH CARE
dc.subjectHECTARES OF LAND
dc.subjectHORTICULTURE
dc.subjectINCOME
dc.subjectINJURIES
dc.subjectINJURY
dc.subjectINSPECTION
dc.subjectINSULATION
dc.subjectINSURANCE
dc.subjectINVENTORY
dc.subjectISOLATION
dc.subjectJOURNEY
dc.subjectLABOR LAWS
dc.subjectLABOR SUPPLY
dc.subjectLATEX
dc.subjectLAWS
dc.subjectMETHANE
dc.subjectMIGRANT LABORERS
dc.subjectMINIMUM WAGE
dc.subjectMORBIDITY
dc.subjectMORTALITY
dc.subjectNOISE
dc.subjectOCCUPATIONAL HEALTH
dc.subjectOCCUPATIONAL INJURIES
dc.subjectOILSEEDS
dc.subjectORGANIC PRODUCTION
dc.subjectORGANIC WASTES
dc.subjectPATHOGENS
dc.subjectPEST MANAGEMENT
dc.subjectPESTICIDE
dc.subjectPLANTATIONS
dc.subjectPOLLUTION
dc.subjectPOLLUTION PREVENTION
dc.subjectPOULTRY
dc.subjectPOULTRY PRODUCTION
dc.subjectPRODUCE
dc.subjectPRODUCERS
dc.subjectPRODUCT QUALITY
dc.subjectPRODUCTION COST
dc.subjectPRODUCTION COSTS
dc.subjectPRODUCTION PROCESS
dc.subjectPRODUCTION PROCESSES
dc.subjectPRUNING
dc.subjectPUBLIC HEALTH
dc.subjectPUBLIC TRANSPORTATION
dc.subjectQUALITY CONTROL
dc.subjectQUOTAS
dc.subjectRADIATION
dc.subjectREFRIGERATION
dc.subjectREPLANTING
dc.subjectRESOURCE USE
dc.subjectRICE
dc.subjectRICE CULTIVARS
dc.subjectRICE CULTIVATION
dc.subjectRICE FIELDS
dc.subjectRISK FACTORS
dc.subjectRURAL ROADS
dc.subjectSANITATION
dc.subjectSHRUBS
dc.subjectSMALL FARMERS
dc.subjectSOCIAL ISSUES
dc.subjectSOIL DEGRADATION
dc.subjectSOIL EROSION
dc.subjectSOIL PRODUCTIVITY
dc.subjectSOIL QUALITY
dc.subjectSTREAMS
dc.subjectSUGAR
dc.subjectSUGAR CANE
dc.subjectSUPPLIERS
dc.subjectTILLAGE
dc.subjectTILLERS
dc.subjectTOXIC SUBSTANCES
dc.subjectTRAFFIC RULES
dc.subjectTRANSPARENCY
dc.subjectTRANSPLANTING
dc.subjectTRANSPORT
dc.subjectTRANSPORT COSTS
dc.subjectTRANSPORTATION
dc.subjectTRANSPORTATION COSTS
dc.subjectTRAVEL COSTS
dc.subjectTREATMENT
dc.subjectTREE PLANTATIONS
dc.subjectTREES
dc.subjectTRUCKS
dc.subjectTRUE
dc.subjectVEGETABLE PROCESSING
dc.subjectVEGETABLES
dc.subjectVEHICLE
dc.subjectVEHICLE TRAFFIC
dc.subjectVEHICLES
dc.subjectVICTIMS
dc.subjectWAGES
dc.subjectWASTE
dc.subjectWASTE MANAGEMENT
dc.subjectWATER HARVESTING
dc.subjectWATER SHORTAGES
dc.subjectWATER SUPPLY
dc.subjectWETLANDS
dc.subjectWORKERS
dc.subjectWORKING CONDITIONS
dc.subjectWORKING HOURS
dc.subjectWORKPLACE
dc.subjectWOUNDS
dc.subjectYOUNG WORKERS
dc.titleEnvironmental and Social Management System Implementation Handbook : Crop Productionen
dc.typeHandbooken
dc.typeManuelfr
dc.typeEvaluaciĆ³n de impactoes
dspace.entity.typePublication
okr.crossref.titleEnvironmental and Social Management System Implementation Handbook : Crop Production
okr.date.disclosure2014-10-29
okr.date.doiregistration2025-05-05T12:10:50.141198Z
okr.doctypePublications & Research::Working Paper
okr.doctypePublications & Research
okr.docurlhttp://documents.worldbank.org/curated/en/2014/06/20335711/environmental-social-management-system-implementation-handbook-crop-production
okr.globalpracticeAgriculture
okr.globalpracticeEnvironment and Natural Resources
okr.guid461641468162868271
okr.identifier.externaldocumentum000469252_20141029173814
okr.identifier.internaldocumentum20335711
okr.identifier.report91506
okr.language.supporteden
okr.pdfurlhttp://www-wds.worldbank.org/external/default/WDSContentServer/WDSP/IB/2014/10/29/000469252_20141029173814/Rendered/PDF/915060WP0Box370Handbook0CropProd0v7.pdfen
okr.topicHealth, Nutrition and Population::Health Monitoring & Evaluation
okr.topicAgriculture::Crops & Crop Management Systems
okr.topicSocial Protections and Labor::Labor Policies
okr.topicTransport::Transport Economics Policy & Planning
okr.topicEnvironment::Environmental Economics & Policies
okr.unitESG ; Industry Standards (CSBO1); Sustainability Knowledge Learning (CRKSK)
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