Publication:
Digital Technology for Traceability in Vietnam’s Fruit and Vegetable Value Chains

dc.contributor.authorWorld Bank
dc.date.accessioned2023-11-01T17:19:38Z
dc.date.available2023-11-01T17:19:38Z
dc.date.issued2022-12
dc.description.abstractThe purpose of this study was to assess the current state of existing traceability systems in Vietnam’s fruit and vegetable (F&V) value chains, examine pertinent policies and regulations, share international good practices and explore their potential applicability to Vietnam, and examine the current legal and institutional framework governing agri-food traceability in Vietnam and some major export markets (for example, the European Union [EU], Italy, China, and the Republic of Korea [Korea]). The study identified potential intervention areas and made recommendations to policy makers and food business operators (FBOs) in Vietnam regarding the implementation of digital traceability systems and the regulatory environmentthat facilitates their use. The interventions aim to contribute to lowering the incidence levels of specific hazards in perishable products in the F&V value chains, increasing FBOs’ compliance, enhancing consumer awareness of food safety, and strengthening the food safety regulatory system. Additionally, the interventions would contribute to re-establishing public confidence in the quality and safety of Vietnamese agri-food as well as its current food safety oversight regime.en
dc.description.sponsorshipKorea Green Growth Trust Fund
dc.identifierhttp://documents.worldbank.org/curated/en/099724310182330688/IDU03bd6b7680aa0804d260a4120c0c008620286
dc.identifier.doi10.1596/40559
dc.identifier.urihttps://openknowledge.worldbank.org/handle/10986/40559
dc.languageEnglish
dc.language.isoen
dc.publisherWashington, DC
dc.rightsCC BY-NC 3.0 IGO
dc.rights.holderWorld Bank
dc.rights.urihttps://creativecommons.org/licenses/by-nc/3.0/igo
dc.titleDigital Technology for Traceability in Vietnam’s Fruit and Vegetable Value Chainsen
dc.typeReport
dspace.entity.typePublication
okr.crossref.titleDigital Technology for Traceability in Vietnam’s Fruit and Vegetable Value Chains
okr.date.disclosure2023-10-18
okr.date.lastmodified2023-10-18T00:00:00Zen
okr.doctypeReport
okr.doctypePublications & Research
okr.docurlhttp://documents.worldbank.org/curated/en/099724310182330688/IDU03bd6b7680aa0804d260a4120c0c008620286
okr.externalcontentExternal Content
okr.guid099724310182330688
okr.guid099731010182317663
okr.identifier.docmidIDU-3bd6b768-aa08-4d26-a412-c0c008620286
okr.identifier.doihttp://dx.doi.org/10.1596/40559
okr.identifier.externaldocumentum34182196
okr.identifier.internaldocumentum34182196
okr.identifier.report185357
okr.import.id2202
okr.importedtrueen
okr.language.supporteden
okr.pdfurlhttp://documents.worldbank.org/curated/en/099724310182330688/pdf/IDU03bd6b7680aa0804d260a4120c0c008620286.pdfen
okr.region.administrativeEast Asia and Pacific
okr.region.countryViet Nam
okr.topicAgriculture::Food Markets
okr.topicAgriculture::Agribusiness
okr.topicAgriculture::Agricultural Knowledge & Information Systems
okr.topicInformation and Communication Technologies::ICT Policy and Strategies
okr.unitAgriculture and Food PG EAP (SEAAG)
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