World Bank2012-06-112012-06-112007-12https://hdl.handle.net/10986/7645This report explores the importance of nutrition for Tanzania. It demonstrates that the prevalence of malnutrition is very high. In fact, Tanzania appears to be affected by a double burden of malnutrition, with a very high incidence of undernourished children, but with a high prevalence of overweight and obese adults as well, particularly in urban areas. The report highlights the high (economic and welfare) costs associated to such high rates of malnutrition by discussing the consequence of malnutrition for infant mortality, education outcomes, the health system and labor productivity. For nutrition to be successfully advanced high level support is needed. Efforts to advance nutrition in Tanzania have made before, with the earliest attempts dating back to the late 1970s. Most have not been very successful. To enhance the likelihood of success this time, commitment from all stakeholders is needed. A social contract that is announced at a public event by a high level policy maker may be one way to commit the actors to change. Such a social contract would have to set clear objectives and a timeline, it would have to define roles and responsibilities of the various stakeholders and provide an accountability framework. The high incidence of malnutrition thus presents an opportunity to enhance school performance, reduce maternal and infant and child mortality and to improve the ability of the labor force to be productive.en-USCC BY 3.0 IGOACCESS TO INFORMATIONAGEDAGRICULTURAL SECTORANEMIAANIMAL PROTEINBABIESBABYBEHAVIOURAL CHANGEBLINDNESSBREAST FEEDINGBREAST MILKBREASTFEEDINGBREASTFEEDING PROMOTIONCALCIUMCALORIC INTAKECALORIE INTAKECARBOHYDRATESCAREGIVERSCHILD BIRTHCHILD CARECHILD CARE PROGRAMSCHILD DEATHSCHILD DEVELOPMENTCHILD MALNUTRITIONCHILD MORTALITYCHILD SURVIVALCHILD-CARECHILDHOOD MALNUTRITIONCHILDHOOD MORTALITYCHRONIC ILLNESSCHRONIC MALNUTRITIONCLEAN WATERCOMMUNICABLE DISEASESCOMMUNITY DEVELOPMENTCOOKINGCURATIVE HEALTH CAREDEVELOPING COUNTRIESDEVELOPMENT ASSISTANCEDIARRHEADIETDIETARY DIVERSITYDIETARY ENERGYDIETSDISEASESEARLY CHILDHOODEARLY CHILDHOOD MORTALITYECONOMIC GROWTHEDUCATIONAL ATTAINMENTENERGY CONSUMPTIONESSENTIAL NUTRIENTEXISTING RESOURCESEXTREME POVERTYFAMILIESFLOURFOOD AVAILABILITYFOOD FORTIFICATIONFOOD INSECURITYFOOD INTAKEFOOD SECURITYFOOD SHORTAGESFOOD SUPPLEMENTATIONFRUITGBSGENDER EQUALITYGOITERGROWTH RETARDATIONHEALTH CARE SYSTEMHEALTH CENTERSHEALTH CONSEQUENCESHEALTH PROBLEMSHEALTH SECTORHEALTH SYSTEMHIVHOME GARDENSHOSPITALHOSPITALIZATIONHOSPITALSHOUSEHOLD INCOMEHOUSEHOLD LEVELHOUSEHOLD SIZEHOUSINGHUMAN BODYHUMAN CAPITALHUNGERHYGIENEILL HEALTHILLNESSIMMUNE SYSTEMIMMUNIZATIONINCOME GROWTHINCOME POVERTYINFANTINFANT MORTALITYINFANT MORTALITY RATESINFECTIONINFECTIOUS DISEASESINFORMATION SYSTEMINTERVENTIONIODINEIODINE DEFICIENCYIODINE DEFICIENCY DISORDERSIRONIRON DEFICIENCIESIRON DEFICIENCYKWASHIORKORLABOR FORCELABOR MARKETLIMITED RESOURCESLIVE BIRTHSLIVESTOCK DEVELOPMENTLIVING CONDITIONSLOW BIRTH WEIGHTLOW BIRTH WEIGHT INFANTSMALARIAMALNOURISHED CHILDRENMALNUTRITIONMALNUTRITION RATESMARKETINGMATERNAL DEATHMATERNAL DEATHSMATERNAL HEALTHMATERNAL MORTALITYMATERNAL NUTRITIONMEASLESMEDICAL STAFFMICRONUTRIENTSMILLENNIUM DEVELOPMENT GOALSMINERALMINERALSMINISTRY OF HEALTHMORBIDITYMORTALITY RATESMOTHERNATIONAL ACTIONNATIONAL DEVELOPMENTNATIONAL EXPERTISENEO-NATAL MORTALITYNEWBORNNEWBORNSNURSINGNUTRIENTNUTRIENT DEFICIENCYNUTRIENT SUPPLEMENTSNUTRIENTSNUTRITIONNUTRITION DEFICIENCIESNUTRITION EDUCATIONNUTRITION INDICATORSNUTRITION INTERVENTIONSNUTRITION OUTCOMESNUTRITION PROBLEMSNUTRITION PROGRAMSNUTRITION REVIEWNUTRITION SECTORNUTRITION SERVICESNUTRITIONAL ANEMIANUTRITIONAL STATUSNUTRITIONISTSOBESITYORSPARASITESPER CAPITA CONSUMPTIONPHYSICAL ACTIVITYPHYSICAL DEVELOPMENTPHYSICAL GROWTHPOLICY MAKERSPOOR HEALTHPOOR HOUSEHOLDSPOOR NUTRITIONPOOR POLICYPOORER HOUSEHOLDSPOVERTY REDUCTIONPREGNANCIESPREGNANCYPREGNANCY COMPLICATIONSPREGNANT WOMENPRENATAL CAREPRIMARY SCHOOLPRODUCTIVITYPROGRESSPUBLIC HEALTHPUBLIC HEALTH PROBLEMPUBLIC SERVICEPUBLIC SERVICESRESPECTRESPIRATORY INFECTIONSRICERURAL AREASRURAL VILLAGESRURAL WOMENSAFE WATERSALT IODIZATIONSANITATIONSANITATION FACILITIESSCARCE RESOURCESSCHOOL CHILDRENSCHOOLINGSERIOUS MALNUTRITIONSERVICE DELIVERYSERVICE PROVIDERSSEVERE MALNUTRITIONSEXUALLY TRANSMITTED DISEASESSOCIAL ACTIONSOCIAL MARKETINGSOCIAL PROTECTIONSOCIAL WELFARESTUNTED CHILDRENSTUNTINGSUGARTECHNICAL ASSISTANCEUNDER 5 MORTALITYUNDER FIVE MORTALITYUNDERNUTRITIONUNDERWEIGHT CHILDRENUNIVERSAL PRIMARY EDUCATIONURBAN AREASURBAN WOMENVEGETABLESVICIOUS CYCLEVITAMINVITAMIN AVITAMIN A DEFICIENCYVITAMIN A SUPPLEMENTATIONVITAMIN A SUPPLEMENTSVITAMIN BVITAMIN B12VITAMIN DEFICIENCIESVITAMINSVOCATIONAL TRAININGWASTEWASTED CHILDRENWASTINGWATER SUPPLYWORLD HEALTH ORGANIZATIONYOUNG CHILDRENZINC DEFICIENCYUnited Republic of Tanzania : Advancing Nutrition for Long-Term Equitable GrowthWorld Bank10.1596/7645