World BankUN System High Level Task Force on Food Security2013-03-152013-03-152011-06-03https://hdl.handle.net/10986/12763This report relates to the food security pillar of the declaration on Development by G20 Leaders of the G20 Seoul Summit. It responds to a request from Brazil, Canada, France and Japan (co-facilitators on Food Security), on behalf of the co-chairs of the G20 Development Working Group. It contributes to Food Security Pillar Action 2 - the mitigation of risk associated with food insecurity and price volatility, and enhancement of protection for the most vulnerable. It focuses on enhancing human and social capital within communities at risk through a) ensuring access to humanitarian supplies and b) addressing the nutritional needs of the most vulnerable. It complements reports produced by others working on food security, including Price volatility in food and agricultural markets: Policy Responses prepared by nine international organizations under the coordination of FAO and OECD.en-USCC BY 3.0 IGOACCESS TO FOODACUTE MALNUTRITIONADULT EDUCATIONADVERSE IMPACTSAGRICULTUREANIMAL HUSBANDRYBASIC HEALTHBASIC HEALTH CAREBASIC HEALTH SERVICESBIODIVERSITYBREAST FEEDINGBREAST-FEEDINGBREASTFEEDINGCALCIUMCHILD CARECHILD GROWTHCHILD HEALTHCHILD HUNGERCHILD NUTRITIONCHILDRENS DIETSCHRONIC HUNGERCITIZENSCLIMATE CHANGECOMPLEMENTARY FOODSDAIRYDEVELOPING COUNTRIESDIARRHEADISASTERSECONOMIC GROWTHECONOMIC PROSPERITYEDUCATIONAL ATTAINMENTEFFECTIVE ACTIONEMERGENCY SITUATIONSEMPLOYMENT GENERATIONFARMERSFEEDINGFOOD AVAILABILITYFOOD CONSUMPTIONFOOD EXPORTFOOD INSECURITYFOOD PREFERENCESFOOD PRICEFOOD PRICESFOOD PRODUCTIONFOOD PRODUCTSFOOD PURCHASESFOOD RESERVESFOOD SECURITYFOOD SECURITY INITIATIVEFOOD SUPPLYFOOD SYSTEMSFOODSFRUITSHEALTH CAREHEALTH CARE SYSTEMSHEALTHY LIFEHIVHOUSEHOLD ASSETSHOUSEHOLD FOODHUMAN CAPITALHUMANITARIAN ASSISTANCEHUNGERHYGIENEIFPRIILLNESSIMPROVED SEEDSINCOME ON FOODINFANTINFORMATION SYSTEMINFORMATION SYSTEMSINSURANCE SCHEMESINTERNATIONAL COMMUNITYINTERNATIONAL CONFERENCE ON NUTRITIONINTERVAL BETWEEN BIRTHSIODINEIODINE DEFICIENCYIRONLIVELIHOODSMAIZEMALNUTRITIONMALNUTRITION AMONG CHILDRENMARKET INFORMATIONMARKET INFORMATION SYSTEMMEATMICRONUTRIENTSMILLENNIUM DEVELOPMENT GOALMILLENNIUM DEVELOPMENT GOALSMINERALMINERALSMINISTERS OF HEALTHNATIONAL AUTHORITIESNATIONAL DEVELOPMENTNATIONAL DEVELOPMENT POLICIESNATIONAL EFFORTSNATIONAL GOVERNMENTSNOURISHMENTNUTRIENTNUTRITIONNUTRITION EDUCATIONNUTRITION INSECURITYNUTRITION INTERVENTIONSNUTRITION NEEDSNUTRITION OUTCOMESNUTRITION SECURITYNUTRITION SURVEILLANCENUTRITIONAL NEEDSNUTRITIONAL OUTCOMESNUTRITIOUS FOODNUTRITIOUS FOODSPOOR COMMUNITIESPOOR PEOPLEPOPULATION GROUPSPOVERTY REDUCTIONPREGNANCYPRODUCTION SYSTEMSPROGRESSPROTEINPROVISION OF SUPPORTPUBLIC HEALTHPURCHASING POWERREDUCTION IN POVERTYREMITTANCESRICERURAL AREASRURAL DEVELOPMENTSAFETY NETSAFETY NETSSANITATIONSCHOOL ATTENDANCESCHOOLINGSMALLHOLDER FARMERSSMALLHOLDER FARMINGSOCIAL CAPITALSOCIAL DEVELOPMENTSOCIAL PROTECTIONSTAPLE FOODSSUSTAINABLE DEVELOPMENTSUSTAINABLE FARMING PRACTICESSWEET POTATOESTUBERCULOSISVACCINESVEGETABLESVITAMINVITAMIN AVITAMINSVULNERABILITYVULNERABLE GROUPSVULNERABLE HOUSEHOLDSVULNERABLE POPULATIONSVULNERABLE WOMENWFPWORLD FOOD PROGRAMMEWORLD FOOD SUMMITYOUNG CHILDRENNutrition Interventions for the Most Vulnerable and Access to Humanitarian Supplies : Progress and ProspectsWorld Bank10.1596/12763