Policy Note

Kyrgyz Republic : Developing Agri-Food Value Chains

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collection.link.214
https://openknowledge.worldbank.org/handle/10986/11872
collection.name.214
Policy Notes
dc.contributor.author
World Bank
dc.date.accessioned
2018-10-16T14:49:35Z
dc.date.available
2018-10-16T14:49:35Z
dc.date.issued
2018-09-01
dc.date.lastModified
2021-05-25T09:19:04Z
dc.description.abstract
The prevalence of small farmers and small-scale agri-food processors creates unique challenges for agri-food value-chain development in Kyrgyzstan. That is, the Kyrgyz farm structure itself, with its dominance of small farmers, is one of the main constraints for the effective functioning of modern value chains, preventing them from delivering high incomes and improved livelihoods for smallholders. But this structure also provides one of the main opportunities for developing the value chain. Small-scale agri-food processors are rarely successful in establishing sustainable partnerships with small farmers unless there are strong market signals that facilitate these partnerships. Such strong market signals for Kyrgyz agri-food producers/processors are found in niche and premium markets of products that require specialized and labor-intensive agricultural production. Therefore, when market failures are addressed by public policy interventions, small farmers and small-scale agri-food processors have improved access to markets, more opportunities to capture value, and more opportunities to improve their livelihoods.
en
dc.identifier
http://documents.worldbank.org/curated/en/119091538146091808/Kyrgyz-Republic-Developing-Agri-Food-Value-Chains
dc.identifier.uri
http://hdl.handle.net/10986/30567
dc.language
English
dc.publisher
World Bank, Washington, DC
dc.rights
CC BY 3.0 IGO
dc.rights.holder
World Bank
dc.rights.uri
http://creativecommons.org/licenses/by/3.0/igo
dc.subject
VALUE CHAIN
dc.subject
FOOD PROCESSING
dc.subject
AGRIBUSINESS
dc.subject
AGRICULTURE
dc.subject
AGRICULTURAL EXTENSION
dc.subject
ACCESS TO MARKETS
dc.subject
LABOR PRODUCTIVITY
dc.subject
SMALL FARMER
dc.subject
AGRICULTURAL PRODUCTIVITY
dc.subject
EXPORT COMPETITIVENESS
dc.subject
SMALL AND MEDIUM-SIZED ENTERPRISES
dc.title
Kyrgyz Republic
en
dc.title.subtitle
Developing Agri-Food Value Chains
en
dc.type
Policy Note
en
okr.crossref.title
Kyrgyz Republic
okr.date.disclosure
2018-09-28
okr.doctype
Economic & Sector Work :: Policy Note
okr.doctype
Economic & Sector Work
okr.docurl
http://documents.worldbank.org/curated/en/119091538146091808/Kyrgyz-Republic-Developing-Agri-Food-Value-Chains
okr.googlescholar.linkpresent
yes
okr.identifier.doi
10.1596/30567
okr.identifier.externaldocumentum
090224b08631842f_1_0
okr.identifier.internaldocumentum
30457828
okr.identifier.report
130297
okr.imported
true
en
okr.language.supported
en
okr.pdfurl
http://documents.worldbank.org/curated/en/119091538146091808/pdf/130297-WB-P165059-NoteKyrgyzeng.pdf
en
okr.region.administrative
Europe and Central Asia
okr.region.country
Kyrgyz Republic
okr.topic
Agriculture :: Agribusiness
okr.topic
Agriculture :: Agricultural Extension
okr.topic
Agriculture :: Food Markets
okr.topic
Industry :: Food & Beverage Industry
okr.topic
Rural Development :: Rural Labor Markets
okr.unit
AGRICULTURE GP ECA (GFA03)

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