Publication: Senegal - Nutrition Enhancement Program (NEP) First Phase
Date
2007-07
ISSN
Published
2007-07
Author(s)
Mohan, P. C.
Abstract
Findings Info briefs reports on Good
Practice in ongoing operational, economic and sector work
carried out by the World Bank and its member governments in
the Africa Region. This issue looks at the Senegal:
Nutrition Enhancement Program (NEP), first phase which was
the first nutrition project in Sub-Saharan Africa to use the
Adaptable Program Lending (APL) instrument for the design of
the program. The three project components were (i) Community
Nutrition and Growth Promotion; (ii) Capacity Building and
Monitoring and Evaluation and (iii) Program Management.
Project interventions were conducted in the 3 poorest rural
regions of Senegal, and in 34 Health Districts selected on
the basis of social indicators. This info brief reports on
the project impacts as well as lessons learned.
Citation
“Mohan, P. C.. 2007. Senegal - Nutrition Enhancement Program (NEP) First Phase. Africa Region Findings & Good Practice Infobriefs; No. 138. © World Bank, Washington, DC. http://openknowledge.worldbank.org/entities/publication/f46413fc-37d3-54ff-9b6f-539a1b925012 License: CC BY 3.0 IGO.”