Publication:
Biodiversity and Health Symposium Conclusions and Recommendations
dc.contributor.author | World Bank | |
dc.date.accessioned | 2012-08-13T12:57:52Z | |
dc.date.available | 2012-08-13T12:57:52Z | |
dc.date.issued | 2006-05 | |
dc.description.abstract | The paper reported that to increase the effectiveness of healthcare as well as to alleviate poverty in the poorest parts of the world, the symposium participants recommended urgent attention to three principles: 1. Success will only be achieved if both biological diversity and cultural diversity are conserved.; 2. Leadership must come from indigenous peoples/(local communities) in the use of traditional knowledge for broader health benefits; 3. International cooperation and partnerships are necessary to ensure safety and quality of traditional phytomedicines. | en |
dc.identifier | http://documents.worldbank.org/curated/en/2006/05/6972424/biodiversity-health-symposium-conclusions-recommendations | |
dc.identifier.uri | http://hdl.handle.net/10986/10734 | |
dc.language | English | |
dc.publisher | Washington, DC | |
dc.relation.ispartofseries | Indigenous Knowledge (IK) Notes; No. 92 | |
dc.rights | CC BY 3.0 IGO | |
dc.rights.holder | World Bank | |
dc.rights.uri | http://creativecommons.org/licenses/by/3.0/igo/ | |
dc.subject | AGRICULTURE | |
dc.subject | BASELINE INVENTORY | |
dc.subject | BENEFIT SHARING | |
dc.subject | BIODIVERSITY | |
dc.subject | BIOLOGICAL DIVERSITY | |
dc.subject | BIOLOGICAL IMPACT | |
dc.subject | BIOLOGICAL SCIENCES | |
dc.subject | BIRTH ATTENDANTS | |
dc.subject | BOTANIC GARDENS | |
dc.subject | COMMERCIALIZATION | |
dc.subject | CONSERVATION | |
dc.subject | CONSERVATION STATUS | |
dc.subject | CONSUMER DEMAND | |
dc.subject | CROPS | |
dc.subject | CULTIVATION | |
dc.subject | CULTURAL DIVERSITY | |
dc.subject | DIET | |
dc.subject | ECOSYSTEM | |
dc.subject | ECOSYSTEMS | |
dc.subject | ENVIRONMENTAL HEALTH | |
dc.subject | EQUITABLE SHARING | |
dc.subject | GERMPLASM | |
dc.subject | HABITATS | |
dc.subject | HEALTH CARE | |
dc.subject | HEALTH FOR ALL | |
dc.subject | HEALTH POLICY | |
dc.subject | HEALTH PROMOTION | |
dc.subject | INCOMES | |
dc.subject | INDIGENOUS KNOWLEDGE | |
dc.subject | INTEGRATION | |
dc.subject | ISSUES | |
dc.subject | LIVELIHOODS | |
dc.subject | LOCAL COMMUNITIES | |
dc.subject | MARKETING | |
dc.subject | MEDICINAL PLANT | |
dc.subject | MEDICINAL PLANT CONSERVATION | |
dc.subject | MEDICINAL PLANTS | |
dc.subject | MEDICINES | |
dc.subject | NGOS | |
dc.subject | NUTRITIONAL STATUS | |
dc.subject | PLANT | |
dc.subject | PLANT BIODIVERSITY | |
dc.subject | PLANT PRODUCTS | |
dc.subject | PLANT SPECIES | |
dc.subject | PUBLIC AWARENESS | |
dc.subject | PUBLIC HEALTH | |
dc.subject | R&D | |
dc.subject | RESEARCH PROJECTS | |
dc.subject | SAFETY NET | |
dc.subject | SUB-SAHARAN AFRICA | |
dc.subject | SYNERGY | |
dc.subject | THREATENED SPECIES | |
dc.subject | TRADITIONAL KNOWLEDGE | |
dc.subject | TRADITIONAL MEDICINE | |
dc.title | Biodiversity and Health Symposium Conclusions and Recommendations | en |
dspace.entity.type | Publication | |
okr.date.disclosure | 2006-08-04 | |
okr.doctype | Publications & Research :: Brief | |
okr.doctype | Publications & Research | |
okr.docurl | http://documents.worldbank.org/curated/en/2006/05/6972424/biodiversity-health-symposium-conclusions-recommendations | |
okr.globalpractice | Social, Urban, Rural and Resilience | |
okr.globalpractice | Agriculture | |
okr.globalpractice | Environment and Natural Resources | |
okr.globalpractice | Health, Nutrition, and Population | |
okr.identifier.externaldocumentum | 000310607_20060804161128 | |
okr.identifier.internaldocumentum | 6972424 | |
okr.identifier.report | 36061 | |
okr.language.supported | en | |
okr.pdfurl | http://www-wds.worldbank.org/external/default/WDSContentServer/WDSP/IB/2006/08/04/000310607_20060804161128/Rendered/PDF/360610iknt92.pdf | en |
okr.topic | Agricultural Knowledge and Information Systems | |
okr.topic | Rural Development Knowledge and Information Systems | |
okr.topic | Health Monitoring and Evaluation | |
okr.topic | Environment :: Biodiversity | |
okr.topic | Environment :: Wildlife Resources | |
okr.topic | Rural Development | |
okr.topic | Health, Nutrition and Population | |
okr.topic | Agriculture | |
okr.unit | Office of the Regional Vice Pres (AFRVP) | |
okr.volume | 1 of 1 |
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