Person:
Dabalen, Andrew

Chief Economist, Africa, World Bank
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Poverty, Inequality, Economics of education, Development economics, Labor economics
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Chief Economist, Africa, World Bank
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Last updated January 31, 2023
Biography
Andrew Dabalen is the World Bank’s Africa Region Chief Economist since July 1, 2022. The Chief Economist is responsible for providing guidance on strategic priorities and the technical quality of economic analysis in the region, as well as for developing major regional economic studies, among other roles. He has held various positions including Senior Economist in the World Bank’s Europe and Central Asia Region, Lead Economist and Practice Manager for Poverty and Equity in Africa and most recently, Practice Manager for Poverty and Equity in the South Asia Region. His research and scholarly publications focused on poverty and social impact analysis, inequality of opportunity, program evaluation, risk and vulnerability, labor markets, and conflict and welfare outcomes. He has co-authored regional reports on equality of opportunity for children in Africa, vulnerability and resilience in the Sahel, and poverty in a rising Africa. He holds a master’s degree in International Development from University of California - Davis, and a PhD in Agricultural and Resource Economics from University of California - Berkeley.
Citations 57 Scopus

Publication Search Results

Now showing 1 - 3 of 3
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    The Returns to Participation in the Nonfarm Sector in Rural Rwanda
    (World Bank, Washington, D.C., 2004-12) Dabalen, Andrew ; Paternostro, Stefano ; Pierre, Gaëlle
    In this paper, we investigate the differences in outcomes (earnings and consumption) between individuals (households) who participate in the non-farm sector and those who do not. We use propensity score matching methods, where we create appropriate comparison groups of individuals and households. First we find that non-farm self-employed individuals in rural Rwanda have significantly higher earnings than farm workers and non-farm formal employees. Second, we show that the benefits to non-farm self-employment are much higher among the non-poor than among the poor. Third, we show that diversified households, those with a farm and a non-farm enterprise, are less likely to be poor. Finally, farm households who do not participate in the market have significantly lower consumption levels than households that do. However, the benefits to market participation appear to matter less for the poor than for the non-poor. We find little difference in expenditures between market participants and non-market participants, for comparable households in the bottom 40% of the expenditure distribution.
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    Can Agricultural Households Farm Their Way Out of Poverty?
    (World Bank Group, Washington, DC, 2014-11) Oseni, Gbemisola ; McGee, Kevin ; Dabalen, Andrew
    This paper examines the determinants of agricultural productivity and its link to poverty using nationally representative data from the Nigeria General Household Survey Panel, 2010/11. The findings indicate an elasticity of poverty reduction with respect to agricultural productivity of between 0.25 to 0.3 percent, implying that a 10 percent increase in agricultural productivity will decrease the likelihood of being poor by between 2.5 and 3 percent. To increase agricultural productivity, land, labor, fertilizer, agricultural advice, and diversification within agriculture are the most important factors. As commonly found in the literature, the results indicate the inverse-land size productivity relationship. More specifically, a 10 percent increase in harvested land size will decrease productivity by 6.6 percent, all else being equal. In a simulation exercise where land quality is assumed to be constant across small and large holdings, the results show that if farms in the top land quintile had half the median yield per hectare of farms in the lowest quintile, production of the top quintile would be 10 times higher. The higher overall values of harvests from larger land sizes are more likely because of cultivation of larger expanses of land, rather than from efficient production. It should be noted that having larger land sizes in itself is not positively correlated with a lower likelihood of being poor. This is not to say that having larger land sizes is not important for farming, but rather it indicates that increasing efficiency is the more important need that could lead to poverty reduction for agricultural households.
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    The Local Socioeconomic Effects of Gold Mining: Evidence from Ghana
    (World Bank, Washington, DC, 2015-04) Chuhan-Pole, Punam ; Dabalen, Andrew L. ; Kotsadam, Andreas ; Sanoh, Aly ; Tolonen, Anja
    Ghana is experiencing its third gold rush, and this paper sheds light on the socioeconomic impacts of this rapid expansion in industrial production. The paper uses a rich data set consisting of geocoded household data combined with detailed information on gold mining activities, and conducts two types of difference-in-differences estimations that provide complementary evidence. The first is a local-level analysis that identifies an economic footprint area very close to a mine; the second is a district-level analysis that captures the fiscal channel. The results indicate that men are more likely to benefit from direct employment as miners and that women are more likely to gain from indirect employment opportunities in services, although these results are imprecisely measured. Long-established households gain access to infrastructure, such as electricity and radios. Migrants living close to mines are less likely to have access to electricity and the incidence of diarrheal diseases is higher among migrant children. Overall, however, infant mortality rates decrease significantly in mining communities.