Other Agriculture Study

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    Regional Risks to Agriculture in West Africa: Agricultural Risk Impacts, Management Measures, and Financing Mechanisms Through a Regional Lens
    (Washington, DC, 2020-12-31) World Bank
    Agriculture is an increasingly risky business in much of the world, including the West African region. The World Bank has developed an Agricultural Risk Management (ARM) framework that assesses risks in systemic production, markets, and enabling environments to understand their total sectoral impacts and to prioritize them. Prioritizing risks improves targeting of risk management measures so that scarce resources can be allocated where they have the most impact. It also helps identify how to align other agriculture, environment, and social protection policies to manage existing risks. These risks are usually identified and managed at national levels, and the three key types are production risks, market risks, and enabling environment risks. This report focuses on how West African countries can benefit from collaboration in managing agrifood system risks and on the resulting need to adapt a regional lens to the ARM framework. Since both crop-specific growing areas and the risks they face often span national borders, there are substantial advantages that can be gained by stronger collaboration. There is a need to build layered approaches to manage risk that combine risk-mitigating, risk-transfer, and risk-coping instruments. These risk management approaches are needed within countries, with regional approaches building on national efforts. This report provides a foundational analysis to begin identifying needed actions for West African countries and at regional levels.
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    Sudan Agriculture Value Chain Analysis
    (World Bank, Washington, DC, 2020-06) World Bank
    The new reform-oriented transitional government, formed on August 20, 2019, creates a unique window of opportunity in Sudan to spur economic growth, rebuilding and resilience. The general framework for the program of transitional government adopted in December 2019 sets out ten priorities for the government. One of these priorities is focused on addressing the economic crises and establishing the bases of sustainable development and includes, amongst others developing and promoting productive sectors. The purpose of this study, therefore, is to provide a road map to develop and promote agriculture and livestock sectors as an important part of the government’s priority of addressing the economic crises and establishing the bases of sustainable development.
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    Mali Climate-Smart Agriculture Investment Plan
    (World Bank, Washington, DC, 2019-11-27) World Bank Group
    This document provides an investment plan for climate-smart agriculture (CSA) in Mali, developed with support of the AAA Initiative and the World Bank, and technical assistanceof the International Center for Tropical Agriculture, the World Agroforestry Centre and the CGIAR Research Program on Agriculture, Climate Change and Food Security (CCAFS). It identifies specific interventions that define on-the-ground action that are consistent with Mali’s NDC and national agricultural strategy, which can be funded by public and private sector partners. CSA interventions are designed to increase agricultural productivity, to help farmers, livestock keepers and fisher-people adapt and build resilience to climate risks, and, where appropriate, to reduce greenhouse gas emissions that cause climate change.This plan includes a set of 12 key CSA investments for Mali that were developed with strong stakeholder engagement, expert input and scientific evidence. This plan is not intended to be comprehensive but can further include additional projects when more funds will be available. The plan presents a situation analysis of Mali’s national policies, plans and programs in relation to key climate risks, which form the context for key prioritized interventions. Designed project concepts are developed for each of these key investments, including the main project objectives, components and implementation arrangements. These provide a tangible set of project concepts for potential investors and donors to consider for funding. Finally, a general framing for developing a monitoring and evaluation (M&E) framework for the CSA investment plan (CSAIP) is provided, showing how CSA outcomes relate to other M&E frameworks and other monitoring activities for national-level development priorities.The CSAIP provides the context and evidence for the importance of these projects, and details how they can be economically beneficial and provide food security to the people of Mali. This can help spur investment and funding for CSA to help Mali deliver on its NDC and other national targets.
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    Local Sourcing in the Cabo Verde Tourism Food Supply Chain: Opportunities and Challenges
    (World Bank, Washington, DC, 2019-10) World Bank Group
    The objective of this research report is to assess the market potential for local sourcing in the Cabo Verde tourism food supply chain, with a particular emphasis on traditional sectors such as agriculture and fisheries. As tourism continues to expand rapidly in Cabo Verde, the sector creates a growing market potential for locally sourced produce. The number of inbound tourists in the country has steadily increased from 428,000 in 2011 to 710,000 in 2018 - a 7,5 percent CAGR in the period - causing with it a rise in the direct economic contribution of travel & tourism activities to GDP, now estimated at near 20 percent. The islands of Sal and Boa Vista dominate the market, attracting together 76,4 percent of all arrivals, who visit overwhelmingly under the all-inclusive resort segment. In addition, higher average lengths of stay in these two islands imply that they account for proportionally more room nights (89,9 percent of the total bed nights) than the rest of the country. The level of linkages between the primary sector and tourism has long been a debated topic, particularly the untapped potential of additional positive spillovers and impact on poverty reduction. A World Bank study commissioned in 2013 estimated that more than 80 percent of food and beverage products consumed by all-inclusive resorts were imported. While these resorts have been decisive in pushing infrastructure development and promoting job creation, the level of linkages with local businesses is seen as being below potential. The study found that the low level of local food sourcing stemmed from a range of challenges related to sanitary and quantity standards, volumes, reliability of supply, and connectivity. Since then, very little research has sought to quantify the market potential in supplying tourism or assessing which products could be prioritized at local production level, on comparative and competitive advantages vis-à-vis imports. The methodology for this research comprised a quantitative and qualitative survey with a representative sample of large hotels in Sal and Boa Vista, in addition to in-depth follow-up interviews and desk review of pertinent data. The type of commercially sensitive information required from the surveyed participants severely undermined participation, despite guarantees of confidentiality. A substantial effort was invested in following-up, and the team was able to gather consumption data covering a small representative sample of large hotels, as well as relevant information on market characteristics and trends from the leading hotel supplier wholesalers.
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    Zambia Climate-Smart Agriculture Investment Plan: Analyses to Support the Climate-Smart Development of Zambia’s Agriculture Sector
    (World Bank, Washington, DC, 2019-03) World Bank
    Zambia’s agricultural sector represents the backbone of its rural economy and holds great potential for the entire country. Zambia’s agriculture sector faces challenges and is likely to grow more vulnerable as a result of climate change and risk. At the same time, land use, land-use change and forestry (LULUCF), and agriculture sector account for approximately 93 percent of the country’s carbon footprint. The Government of the Republic of Zambia (GoZ) is integrating climate change concerns into its agriculture policy agenda. Under its Zambia climate-smart agriculture (CSA) strategy framework, the GoZ is promoting the rollout of CSA practices that will sustainably increase productivity, enhance resilience, and reduce or remove greenhouse gas (GHG) emissions. The CSA investment plan (CSAIP) aims to identify and fill knowledge gaps about CSA’s local- and national-level benefits, specifically under climate change, inform policy development, and prioritize investment opportunities. The World Bank collaborated with the GoZ to develop a CSAIP intended to support the operationalization of the country’s climate commitments toward development of a productive, resilient, and low-emission agriculture sector. The CSAIP development began with a participatory process that identified the agriculture sector’s policy goals. This report takes the next step by assessing the impacts of a suite of CSA practices on achieving the sector goals and on household welfare. The report concludes with recommendations and proposals for future CSA investments.
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    The Gambia: A Look at Agriculture
    (World Bank, Washington, DC, 2019-02) Mungai, Rose ; Amouzou Agbe, Guy Morel Kossivi
    Agriculture is a vital sector in the Gambia. It accounts for about 17.8 percent of gross domestic product (GDP), ranking behind the services sector, which recorded 68.8 percent of GDP. Employment in agriculture appears to be mainly driven by women, who are more likely to engage than men. In general, more than two-thirds of Gambians reside in rural areas and derive their livelihoods from agriculture and related activities. Therefore, the sector is a prime area for investment to achieve poverty reduction as stated in the country’s vision 2020 document. Agriculture is an important source of income for households, behind wages and salaries and petty trading. The agriculture sector plays an important role in ending hunger, malnutrition, and extreme poverty. In rural areas, the agriculture sector’s role in poverty reduction and shared prosperity policies is particularly important.
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    Cote d’Ivoire Climate-Smart Agriculture Investment Plan
    (World Bank, Washington, DC, 2019-01) World Bank Group
    Climate change threatens to bring substantial impacts to Côte d’Ivoire’s agriculture sector, which is central to the country’s economic productivity and food security. Climate change, of course, poses challenges not only for Côte d’Ivoire but also for countries across Africa. Côte d’Ivoire is a signatory to the United National Nations Framework Convention on Climate Change (UNFCCC) Paris agreement and has submitted its nationally determined contributions (NDC), committing to take action both on adaptation to climate change and on reducing greenhouse emissions. Côte d’Ivoire is by far a minor emitter of greenhouse gases. This document provides an investment plan for climate-smart agriculture (CSA) in Côte d’Ivoire, developed with support of the AAA Initiative and the World Bank, and technical assistance of the CGIAR Research Program on Climate Change Agriculture and Food Security (CCAFS). This plan includes a set of twelve key CSA investments for Côte d’Ivoire that were developed with strong stakeholder engagement, expert input and scientific evidence. Because it is a member of the AAA Initiative and is also committed to delivering on its NDC commitments, Côte d’Ivoire now has an investment plan that includes a set of specific climate-smart projects that improve productivity, build resilience to climate change and, as appropriate, reduce greenhouse gas emissions in the agriculture sector.
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    Closing the Potential-Performance Divide in Ugandan Agriculture
    (World Bank, Washington, DC, 2018-06-19) World Bank Group
    Agriculture accounts for 70 percent of employment, overwhelmingly on small farms; occupies half of all land area, and provides half of all exports and one-quarter of GDP in Uganda. It is considered a leading sector for future economic growth and economic inclusion in the current National Development Plan. Yet despite having very favorable natural resource and climate conditions for production of a wide variety of crops and livestock, average Total Factor Productivity (TFP) growth--the difference between aggregate output growth and the growth of all inputs and factors of production that produced it--in Ugandan agriculture has been negative for the last two decades. This suggests that on balance the country is now getting less for equal or greater effort. While drought and pest issues likely have played a harmful role, other plausible explanations are a combination of the following: weakening over time of the public institutional base for promoting agricultural productivity at the level of small farms, inefficiencies in agricultural public expenditures, inadequate agricultural regulation and policies, and a lack of collateralizable farm assets. National agricultural output has grown at only 2 percent per annum over the last five years, compared to agricultural output growth of 3 to 5 percent in other EAC members and 3.3 percent per annum growth in Uganda's population over the same period.
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    Hard Hit by El Nino: Experiences, Responses and Options for Malawi
    (World Bank, Washington, DC, 2018-05) Botha, Blessings Nyanjagha ; Nkoka, Francis Samson ; Mwumvaneza, Valens
    In Malawi, the impact of extreme weather events has significantly contributed to the recurrent crises of food insecurity. The extreme weather events have shifted the country’s focus from improving agricultural productivity and resilience to ensuring survival, with most resources devoted toward humanitarian assistance. The country is highly exposed to multiple hazards that cause widespread shocks. In recent years, the country faced successive and compounding climatic shocks: from the worst flood in 50 years in 2015, to the strongest El Niño event in 35 years in 2016. This prompted declaration of a state of disaster and left 39 percent of the country (6.7 million people) at risk of food insecurity during the 2016/17 consumption period. The El Niño–Southern Oscillation (ENSO) is the most important driver of climatic variability in Malawi. Even though El Niño occurrences are predicted to increase in frequency, the Government of Malawi’s (GoM) actions are inadequate, as disaster management is largely reactive than proactive.The agriculture sector, which contributes 30 percent to Malawi’s gross domestic product (GDP), has been severely affected by the extreme weather events. This is amplified by the overreliance on single-season rainfed agricultural production, dominated by maize-based systems that are vulnerable to climatic shocks. The agriculture sector incurs huge losses when disaster strikes, amounting to approximately 89 percent of the total losses. In response to reduced production of most crops, average prices have generally increased, fueling inflation and reduced agricultural growth, and ultimately adversely impacting the economy at large. The Government of Malawi (GoM) has responded by putting in place various policies and coordinating institutions or structures to address extreme weather events, including increasing its responsibility for responding to the aftermath e.g. increasing support to maize purchases. However, its policies are fragmented, with inadequate resources to translate them into action, while capacity gaps further cripple increased coordination requirements. In view of this, efforts have not translated into sustained results when disasters recur, creating a vicious cycle of food insecurity and vulnerability. This analytical work was undertaken to assist the GoM to strengthen its efforts toward effectively responding to extreme weather-related events, especially El Niño and La Niña phenomena. Specifically, the study aims to provide a critical review of how the country has responded to recent extreme weather events, draw lessons for future response planning, and identify gaps and options to strengthen preparedness and response to El Niño, La Niña, and similar weather events. The study used a combination of primary and secondary data collected from July to September 2017. Primary data were collected through focus group discussions and key informant interviews in Malawi’s 15 disaster-prone districts. Secondary data included a review of various policies, research reports, and other documents.
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    Zambia Jobs in Value Chains: Opportunities in Agribusiness
    (World Bank, Washington, DC, 2017) Krishnan, Sudha Bala ; Peterburs, Teresa
    This study analyzes from a jobs perspective two high potential value chains (VCs) in Zambia’s agribusiness sector poultry and aquaculture. With more than 50 percent of workers and over 80 percent of poor Zambians recording themselves in agriculture in the 2010 population census, raising agricultural productivity is a determinant to reduce poverty. Yet small-scale farmers (SSFs) and modern commercial operations in large farms exist in parallel, as SSFs typically use backward production systems with scant capitalization. Zambia’s challenge is to overcome the persistent disconnect between low productivity smallholder agriculture and high productivity modern agribusiness firms. Developing market linkages will enable the agribusiness sector to meet the growing urban demand for food products, while connecting more people to jobs.